Gaby Palma is a multicultural bilingual culinary professional that graduated from Le Cordon Bleu in California. She has over 18 years of experience in the food industries of the US, Latin America and Europe.Gaby specializes in food, drinks and prop styling. She has worked with leading names in the food industry such as Wendy’s, KFC, Pizza Hut, Subway, Unilever, SAB Miller and more.
Her professional skills and talent on preparing appealing food for photography, has got her work featured in print advertising, food packaging, billboards, television, film and editorial food images for recognized books and magazines.
As a creative stylist, Gaby mixes her techniques, broad research on her projects and passion for food & art into her work. She enjoys selecting the props to best complement the food preparation, which allows her to exceed expectations on the final result.
Gaby is a food stylist known for her “Can Do“ attitude, highly determined, positive, hardworking and result driven when on set, this makes her a great asset to work with the production team, she has an ability to quickly grasp and understand the needs of a particular client and project.
She has the attitude to get involved on the creative mix of the photographer, art director and client.